A delicate coral pink in the glass, this wine pops with a gorgeous floral bouquet of apple blossom, rose petal, and white peach. Nectarine and citrus flavors abound on the palate, leading to a core of wild strawberry.
The palate is rich and complex in texture, upheld by notes of vanilla pot de crème, macadamia nuts, and pineapple that provide balancing acidity throughout.
A soft and supple wine with currant and blackberries at its core. A mix of cinnamon and dark chocolate play well against its savory components of dried herb and dusty earth.
Incredibly bold yet refined, the palate marvelously features black current and espresso flavors, and the 75% new French oak provides perfect additions of cedar and caramel.
Hand-picked berry by berry at just the right ripeness and aged for two years in 100% French oak, this dessert wine excludes flavors of dried apricots, silky pear, and golden honey.
